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Baked Ham with Honey-Apricot Glaze
- TOTAL PREP TIME130 minutes
- SERVINGS20 - 25
- DEGREE OF DIFFICULTYEasy
Ingredients
- 10-14 pound fully cooked smoked ham spiral sliced
- 1 cup honey
- 1 6-oz can orange juice concentrate thaw
- 1/3 cup soy sauce
- 1/3 cup apricot jam
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
Preparation
Preheat oven to 325 degrees F. Place ham on rack in shallow roasting pan. Stir together remaining ingredients in medium bowl; set aside. Bake ham for 30 minutes; pour glaze over ham and continue to bake until ham is heated through, about a total of 2 1/2 hours. (about 15-18 minutes per pound.)
Serves 20-25.
Meet the Suther Family
Blaine, KansasI started the farm in the 1970's with the vision of making it a successful family run business in rural America. Today I farm in partnership with my wife Micki, my father Ralph, and my bother Dan. My wife and I live on the farm. We have five children; Tracy, Audrea, Matt, Greg and Grace.
