Spicy Pork Steaks

Spicy Pork Steaks

  • TOTAL PREP TIME20 minutes
  • SERVINGS4
  • DEGREE OF DIFFICULTYEasy

Ingredients

  • 4 blade pork steaks 1/2-inch thick
  • 1/2 cup ketchup
  • 1/4 cup orange marmalade
  • 1 tablespoon cider vinegar
  • 1/2 teaspoon celery seed
  • 1/2 teaspoon chili powder
  • To taste hot pepper sauce
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Preparation

 

Prepare a medium-hot fire in grill. In small bowl stir together catsup, marmalade, vinegar, celery seed, chili powder and a few shakes of hot pepper sauce. Grill pork steaks directly over fire, turning to brown evenly, about 12-15 minutes, brushing with sauce during last 4-5 minutes of grilling, until internal temperature on a thermometer reads 160 degrees F.

Serves 4.

 

Crane Family

Meet the Crane Family

Southwest Kansas

My family and I live in the southwest part of the state. About 30 years ago I started raising hogs. It's been great to watch the continual improvement that our farms have made over the years. My wife, Nancy, and I have enjoyed raising our four children; Mandy, Mason, Miranda and Masheala, in a rural area.

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