Annette Calabrese Zurack, Author at

Annette Calabrese Zurack

September 7, 2023

Smoked & Braised Pork Shank

Braised pork shank tastes even more delectable if you smoke it. These shanks are served with a green chile sauce and smashed black beans. Christie from Girls Can Grill gives a step-by-step instruction on how to create this masterpiece.
September 7, 2023
Brined ribeye pork chops

Brined Ribeye Pork Chops

In order to maximize the juiciness and tenderness of my pork chops, I always do an overnight brine but it’s still worth it even if you only have time for a 1-2 hour brine.
June 15, 2023

Pork Noodle Soup

This Pork Noodle soup recipe has cubed roasted pork loin, hearty noodles, sweet peas, and a broth in a single bowl of comfort. Noodle Pork Soup […]