Easy Taco Soup {with Ground Pork}
This Easy Taco Soup with Ground Pork recipe has a unique flavor from the pork and is made with simple ingredients like taco seasoning, chicken broth, and black beans.
Total Time 30 minutes mins
Course Main Course, Soup
Cuisine Mexican
Servings 5
Calories 484 kcal
1 ½ lb. ground pork 20 oz 2 cans diced tomatoes with green chilies with juice 32 oz box chicken broth low sodium 15 oz. can black beans drained and rinsed 1 packet taco seasoning Option Toppings: cilantro sour cream, shredded cheese, red onion, corn chips
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In a large soup pot, cook ground pork over medium heat.
Sprinkle in the taco seasoning and mix well.
Add two cans of diced tomatoes with chilies, including juice from cans.
Pour in chicken broth and bring the mixture to a boil. Cover soup and reduce heat; simmer for 10 minutes.
Remove lid, stir in drained and rinsed black beans.
Simmer on low for an additional 15 minutes.
Served into bowls and top with your favorite flavor add-ons.