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Easy Taco Soup {with Ground Pork}

This Easy Taco Soup with Ground Pork recipe has a unique flavor from the pork and is made with simple ingredients like taco seasoning, chicken broth, and black beans.
Total Time 30 minutes
Course Main Course, Soup
Cuisine Mexican
Servings 5
Calories 484 kcal

Ingredients
  

  • 1 ½ lb. ground pork
  • 20 oz 2 cans diced tomatoes with green chilies with juice
  • 32 oz box chicken broth low sodium
  • 15 oz. can black beans drained and rinsed
  • 1 packet taco seasoning
  • Option Toppings: cilantro sour cream, shredded cheese, red onion, corn chips

Instructions
 

  • In a large soup pot, cook ground pork over medium heat.
  • Sprinkle in the taco seasoning and mix well.
  • Add two cans of diced tomatoes with chilies, including juice from cans.
  • Pour in chicken broth and bring the mixture to a boil. Cover soup and reduce heat; simmer for 10 minutes.
  • Remove lid, stir in drained and rinsed black beans.
  • Simmer on low for an additional 15 minutes.
  • Served into bowls and top with your favorite flavor add-ons.
Keyword ground pork